Recently, the "Taipei | Taichung Michelin Guide" was released in Taichung, which is also the third evaluation of the "Michelin Guide" in Taiwan. The biggest difference between this year and previous years is that Taichung has been added to the selection scope. From the list announced this year, three phenomena can be observed. Michelin Guide Taipei Taichung 2020 published (2) Photo Credit: WebMD 1. Not only the competition of single stores, but also the competition between groups From the perspective of catering, on the surface, it is the competition between single stores and single stores.
Michelin is the stage for chefs to compete, but behind telemarketing list it is actually the competition between consortiums and consortia, because to support a high-end restaurant to win stars, it is necessary to The Austrian aid and teamwork with considerable financial resources are difficult to win alone. Taichung Hoshino Resorts can be said to be the big winner of this Michelin Guide. Its JL Studio won two stars, Taichung Yuyuelou, Taichung Meatgq Steak, and Taipei Chope Chope Eatery all received plate recommendations, all of which are new to the list this year. Taichung Jinyuexuan, a newcomer to the list and recommended by the plate, is a restaurant of Jinyuexuan Restaurant Group.
The main sponsor behind it is Luo Wengui, chairman of Taichung Washington Education Group. To count all the way, Yigong, which has won three stars, belongs to Yunlang Group; Raw and Xiangyun Longyin, which have won two stars, belong to Heshimeng Group; the guest house with two stars belongs to Hanshe Group; Hotel, its parent company is Yangde Group. The one-star Longtail and plate recommendation Wildwood belongs to Haoxi Catering Company. JL Studio restaurant in Taichung wins two Michelin stars Photo Credit: WebMD JL Studio Restaurant 2.